Kogan 6.5L Digital Low Fat 1350W Air Fryer - (KA6LDGAFRYA) - Manual

Safety & Warnings

• Read all instructions before using the appliance and retain for reference.
• Do not operate this appliance if it has a damaged cord or plug, if it is not working properly or if it has been damaged or dropped. If the supply cord is damaged, it must be replaced by a qualified service agent at the instruction of Kogan.com.
• This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.
• Do not allow any external part of the product to be exposed to water or heat.
• Remove all packaging materials before operating this appliance.
• Use this appliance only for its intended use as described in this manual. Do not use it for any use other than baking
• Only operate the appliance on the even and stable surface. Do not operate the appliance on flammable materials such as carpet, towel, plastic, paper.
• Do not use this product under or near the flammable materials such as curtains, and closets to prevent fire.
• Leave 10cm of space between the appliance and any other surface during operation.
• During operating the fryer and the accessories in use will be very hot. Only touch the frying basket by the handle and avoid touching any hot surfaces.
• Steam will be produced during the cooking process. Avoid skin contact with hot steam especially when opening the top cover.
• Clean the appliance after each use to avoid build-up of food residue which can burn on the heating element.
• Do not put this product into water or other liquid to wash or immerse, do not spray water on it to avoid components damage or leakage.

Product Overview

Operation

1. Insert power cable into the earthed power socket.
2. Pull the fryer basket out from the appliance.
3. Place food ingredients into the fryer basket (do not exceed the maximum line or maximum weight).
4. Push the fryer basket back into the appliance.
5. Select the appropriate mode by pressing the “Mode” button of leaving it in the default manual mode
6. If in manual mode adjust the cooking temperature using the “+” and buttons on the left had side of the control panel, denoted by the temperature symbol. Adjust the cooking time using the “+” and buttons on the right had side of the control panel, denoted by the time/clock symbol.
7. Press the Start/Stop button to start the cooking process.
   - Cooking can be stopped at time by pressing the Start/Stop button (The temperate and time will need to be reset if cooking if stopped before the intended time limit).
8. If the stirring function is required press the “Stir” button to start stirring.
9. When the appliance beeps 5 times, cooking is completed and the food is ready to serve. Remove the basket, place on a heat-resistant surface and serve.
   (Note: For better cooking results, turn over the ingredients by shaking the basket in the middle of cooking process.)

First Use

1. Remove all the packing materials.
2. Take out the frying pan and frying basket remove packing bags.
3. Clean the frying pan and frying basket with warm water, wipe the inside and outside of the electric baking oven with a wet cloth immersed in detergent, when it is completely dry then use it.
4. Place the electric baking oven on an even and stable surface.
5. There should be enough space around the electric baking oven to ensure that its surface to other items keep at least 10cm distance, the air outlet cannot place any items.
6. For the first time, it is necessary to preheat the electric baking oven for 5 minutes in order to remove the residual oil left from the manufacturing process. (Refer to the Preheating section below).
7. There may be bad smell when first time use, this is normal, and it is not the electric baking oven failure

Preheating

To preheat set the cooking time and temperature first, then press the "Stir" button, the preheating indicator lamp will light up. Press the “Start/Stop" button and the machine will work for 5 minutes and keep preheating state. After the preheating is completed, put in your foods, close the upper cover of the machine, press the "Start/Stop” button again, and the machine enters the working state.

Modes and Food Preparation Guide

FOOD PREPARATION GUIDE
Food	Default	Fries	Ribs	Shrimp	Cake	Drumstick	Meat	Fish
	/
Preparation time(M)	15 mins	20 mins	15 mins	20 mins	40 mins	25 mins	20 mins	20 mins
Temperature(°C)	180°C	200°C	180°C	160°C	160°C	180°C	160°C	180°C

Cooking Tips

• For better baking, it is recommended preheating 5 minutes before using
• Some of the foods can be wrapped by foil for better baking;
• Time can be adjusted according to personal tastes, to observe from the window to avoid food scorched.
• While continuous baking the previous uses pan should be clean up, so as to avoid next time baking producing burning smoke or affect the appearance of food.

Cleaning & Care

• Unplug the power cord and allow appliance to cool before cleaning.
• The fryer drawer and basket can be cleaned with a sponge and detergent. Do not use abrasive surfaces such as steel wool to avoid damaging the surface.
• The surface of the fryer should be cleaned after every use. Use a wet towel to wipe: do not use corrosive liquids for cleaning.
• Take care that the main appliance and its power cord are not exposed to water.
• If the air fryer will not be used for a long time, it should be cleaned thoroughly, then put it into the box for storage in a cool and dry place.

Technical Specifications

Troubleshooting

If the above steps do not resolve any issues you are facing, contact the Kogan Support team.